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CFA "Evening with Joel Salatin"
| When |
March-12-2010 05:30 PM
March-12-2010 09:00 PM
March-12-2010 from 05:30 pm to 09:00 pm |
|---|---|
| Where | Clifton Center, Louisville |
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The evening will begin at 5:30pm with a presentation from the world renowned author, Joel Salatin. Stay a while longer and enjoy a local food dining experience brought to you by Sherry Hurley (Farm to Fork Catering), in partnership with some of Louisville's favorite chefs: Kathy Cary-Lily's, Mark Williams-Brown Forman, Timothy Tucker- Center of Hope Culinary Training Program, Katie Payne- Chef Instructor Sullivan University, local chef Jim Whaley, and CFA board member Jo Self- BonVivant Savant. 5:30 Talk ONLY tickets- $20.00 per person in advance, $25.00 at the door Talk and Dinner tickets: $75.00 per person (limit 2, includes talk) To schedule a carpool, inquire about scholarships, or request a vegetarian meal, please call 502.775.4041
5:30pm Joel Salatin Presents
6:30pm Cocktail Hour
7:30pm Diners seated
9:00pm Closing